Sweet Potato Fries with Spicy Chipotle Sauce

30 minutes


4 servings

Who isn’t a fan of sweet potato fries? This lightened up, air fryer version turns them into a healthier enjoy-anytime treat, while the spicy dipping sauce puts them over the top.

No Reviews


Adjust Servings
1 lb sweet potatoes 2 medium peeled & cut into about 4 cups fries
2 teaspoons olive oil
1/2 teaspoon salt
1/4 teaspoon salt
1/4 teaspoon cumin
1/8 teaspoon cinnamon
3 tablespoons light mayonnaise
1 1/2 tablespoons chipotle in adobo sauce
1 teaspoon ketchup
Nutritional Information
145kcal Calories
24g Carbohydrates
1g Protein
4g Fat
1mg Cholesterol
536mg Sodium
392mg Potassium
3g Fiber
5g Sugar
16185IU Vitamin A
3.3mg Vitamin C
34mg Calcium
0.9mg Iron


Toss together sweet potato fries, olive oil, salt, cumin, and cinnamon in a large bowl.
Mark as complete
Pre-heat air fryer to 400 degrees according to manufacturer’s instructions. Add seasoned fries to basket and cook for 20 minutes, shaking halfway through.
Mark as complete


The exact cook time may vary based on your air fryer – be sure to check your fries a few minutes early to see. You may also need to let them cook for a few extra minutes to crisp 'em to your liking!
No Air Fryer? No Problem! Just bake at 450 degrees on a parchment lined cookie sheet, stirring once halfway through.

Leave a Reply