Shrimp Bites with Cucumber, Ginger & Wasabi Aioli
Julie Hartigan
March 3, 2022
Sushi-style shrimp bites are a simple, delicious way to bring upscale apps to your next cocktail party or brunch buffet. They’re so easy to make, and are sure to wow your guests!
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Ingredients
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| 1 tablespoon light mayonnaise | |
| 1/4 teaspoon soy sauce | |
| 1/4 teaspoon sesame oil | |
| 1/4 teaspoon wasabi paste | |
| pinch minced ginger | |
| 6 slices cucumber | |
| 6 pieces pickled ginger | |
| 6 small cooked shrimp | |
| chopped scallion and black sesame seed for garnish |
Nutritional Information
15kcal
Calories
1g
Protein
15mg
Cholesterol
78mg
Sodium
9mg
Potassium
0.5mg
Vitamin C
9mg
Calcium
0.1mg
Iron
Directions
1.
Combine mayonnaise, soy sauce, sesame oil, wasabi paste, and ginger.
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2.
Top each cucumber slice with 1 piece pickled ginger and a dab of aioli.
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3.
Top with shrimp and remaining aioli. Garnish with scallion and sesame seeds.
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