Rich, Fudgy, Healthier Brownies…with a Secret!
Can you believe these amazing rich, fudgy brownies are also healthier and nearly flourless? The secret? Pureed black beans in the batter (yes … black beans! and nope…they’ll never notice they’re there!). They create a dense, thick, moist so-delicious brownie with additional protein & fiber. A yummy, optional chocolate glaze sends these over the top.
Just WW 2 SP each on all myWW plans without chocolate glaze & 3SP each with.
|1 15 oz can black beans rinsed and drained|
|1/2 cup sugar|
|1/4 cup cocoa powder|
|1/4 cup melted butter or vegan butter|
|3 eggs or egg substitute|
|1/2 teaspoon table salt|
|1/2 teaspoon baking powder|
|1/2 teaspoon vanilla|
|3 tablespoons flour or GF baking mix|
|1 cup chocolate chips divided|
|1 teaspoon vegetable oil|