Cooking w Julie produces creative and delicious culinary experiences for fans and brands.

Julie Hartigan brings her engineering background to the table as a Professional Chef & Recipe Developer who has worked with some of the biggest names in food and lifestyle.

Julie’s fun-loving, health-conscious cooking style  offers:

Weight Watchers

For over 8 years Julie has worked extensively with Weight Watchers to develop and test recipes for their licensed products, website, ad campaigns, cookbooks and magazine. She has also been [...]

QVC

Julie’s enthusiasm and excellent on-camera presence are in high demand from nationwide brands. She represented Weight Watchers live on QVC to showcase her recipes using their gluten-free, [...]

Good Morning CT

Julie has performed live on set for various programs including morning news segments showing recipes and cooking techniques to viewers. Julie's enthusiasm and love for cooking shine in these moments.

Store Brands

Julie is an expert at creating recipes to highlight a brand or product line on camera. The marketing association Store Brands USA asked Julie to film a series of cooking videos using her recipes [...]

Fit Pregnancy

Julie has been a blogger and recipe developer for major newsstand publications like Shape Magazine’s Fit Pregnancy where she created a series of posts with recipes, healthy cooking tips, and [...]

Real Simple

As an engineer-turned-chef Julie’s technical skills are highly valued by brands. For Real Simple Magazine she develops a series of Cooking Gear Buying Guides. See a samples here The Best Rice [...]

Bed Bath & Beyond

Julie has been a regular contributor to Bed Bath & Beyond’s official blog, “Above & Beyond” since 2012 as a culinary expert who shares recipes and writes articles on lifestyle, cooking and [...]

  • streamlined recipes…that work!

  • tips & tricks for no-sweat entertaining

  • clever kitchen shortcuts

  • simple swaps for healthier cooking

  • must-try new ingredients & cooking techniques

  • easy ideas to enjoy seasonal goodness

  • perfectly paired wines & killer cocktails

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Julie is often interviewed by the media as a health and cooking expert. Here she contributes to the articles “Lose weight, reduce stress and lower your disease risk with these 6 habits” and The 6 dishes health nuts order at Applebee’s

 

 

 

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Julie’s unique, fun, mouthwatering recipes are even featured on TV! Her “Zoodles with Favas, Sausage, & 2 Ricottas” recipe was featured on ABC’s The Chew and raved about by chefs Mario Batali and Michael Symon. Get the recipe here.

 

 

 

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